Lemon Couscous with Toasted Pine Nuts Recipe

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Lemon Couscous with Toasted Pine Nuts
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Ingredients:

Directions:

  1. Bring 1 cup water to a boil in a small saucepan. Stir in couscous and lemon rind. Remove from heat; cover and let stand 5 minutes. Add pine nuts and remaining ingredients; fluff with a fork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.05 Kcal (628 kJ)
Calories from fat 74.82 Kcal
% Daily Value*
Total Fat 8.31g 13%
Cholesterol 2.72mg 1%
Sodium 151.33mg 6%
Potassium 51.82mg 1%
Total Carbs 14.12g 5%
Sugars 0.65g 3%
Dietary Fiber 1.14g 5%
Protein 3.3g 7%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 134.71 Kcal (564 kJ)
Calories from fat 67.17 Kcal
% Daily Value*
Total Fat 7.46g 13%
Cholesterol 2.45mg 1%
Sodium 135.86mg 6%
Potassium 46.52mg 1%
Total Carbs 12.68g 5%
Sugars 0.58g 3%
Dietary Fiber 1.03g 5%
Protein 2.96g 7%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 7.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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