Lasagna With Golden Flaky Topping Recipe

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Lasagna With Golden Flaky Topping
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Ingredients
16
Count
Nutrition
238
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375°F
  2. In large skillet, brown ground beef and onion until thoroughly cooked. Drain.
  3. Add tomato sauce, tomato paste, mushrooms, basil, 1 teaspoon parsley flakes, oregano, salt, garlic salt and pepper; mix well.
  4. Reduce heat; simmer 15 minutes.
  5. In small bowl, combine cottage cheese and spinach; mix well.
  6. In ungreased 12x8-inch (2-quart) glass baking dish, layer half each of meat mixture, cottage cheese mixture and mozzarella cheese; repeat layers.
  7. Separate dough into 10 biscuits.
  8. Separate each biscuit into 3 layers; arrange biscuits over cheese layer, overlapping slightly.
  9. Sprinkle with 1 tablespoon parsley flakes.
  10. Bake at 375°F for 25 to 30 minutes or until golden brown.
  11. Let stand 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.38 Kcal (998 kJ)
Calories from fat 105.52 Kcal
% Daily Value*
Total Fat 11.72g 18%
Cholesterol 56.21mg 19%
Sodium 563.61mg 23%
Potassium 452.02mg 10%
Total Carbs 7.21g 2%
Sugars 2.99g 12%
Dietary Fiber 1.77g 7%
Protein 25.95g 52%
Vitamin C 3.8mg 6%
Vitamin A 0.3mg 9%
Iron 2.5mg 14%
Calcium 265.8mg 27%
Amount Per 100 g
Calories 130.87 Kcal (548 kJ)
Calories from fat 57.93 Kcal
% Daily Value*
Total Fat 6.44g 18%
Cholesterol 30.86mg 19%
Sodium 309.42mg 23%
Potassium 248.16mg 10%
Total Carbs 3.96g 2%
Sugars 1.64g 12%
Dietary Fiber 0.97g 7%
Protein 14.25g 52%
Vitamin C 2.1mg 6%
Vitamin A 0.1mg 9%
Iron 1.4mg 14%
Calcium 145.9mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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