Kashi Friendly Fiber Muffins Recipe

Posted by
Rate It!
Kashi Friendly Fiber Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Spray muffin tin cups with cooking spray and preheat oven to 400 degrees.
  2. In a small bowl, stir together flour, baking powder and salt.
  3. Set aside.
  4. In a large mixing bowl, combine cereal and milk and let stand for 2-3 minutes.
  5. Add the honey and egg whites and beat well.
  6. Stir in apple sauce and banana.
  7. Add flour mixture and mix only until dry ingredients are moistened, over mixing will produce rubbery muffins.
  8. Fill sprayed muffin tins.
  9. Bake for 20-25 minutes or until lightly browned.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.09 Kcal (444 kJ)
Calories from fat 3.65 Kcal
% Daily Value*
Total Fat 0.41g 1%
Cholesterol 0.31mg 0%
Sodium 131.56mg 5%
Potassium 201.11mg 4%
Total Carbs 24.86g 8%
Sugars 9.71g 39%
Dietary Fiber 2.34g 9%
Protein 2.81g 6%
Vitamin C 2.2mg 4%
Iron 1.2mg 6%
Calcium 70.8mg 7%
Amount Per 100 g
Calories 117.9 Kcal (494 kJ)
Calories from fat 4.06 Kcal
% Daily Value*
Total Fat 0.45g 1%
Cholesterol 0.34mg 0%
Sodium 146.21mg 5%
Potassium 223.51mg 4%
Total Carbs 27.63g 8%
Sugars 10.8g 39%
Dietary Fiber 2.6g 9%
Protein 3.12g 6%
Vitamin C 2.4mg 4%
Iron 1.3mg 6%
Calcium 78.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top