Directions:
- Brown and crumble ground beef if using.
- Open all cans of beans and pour in a strainer to drain liquid.
- Add all ingredients to large casserole dish.
- Use some of the beer to pour in the empty bottle of BBQ sauce to shake up and get all the contents out.
- Add the drained beans.
- Mix well.
- Lay Bacon all over the top.
- Bake at 350 for 1 hour. (1 hour is fine, but they actually taste better the longer they cook. I try to start mine very early and just let them cook in a slow oven after the initial hour as long as time allows.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 571.64 Kcal (2393 kJ) | ||
| Calories from fat | 387.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.06g | 66% | |
|---|---|---|---|
| Cholesterol | 61.57mg | 21% | |
| Sodium | 329.36mg | 14% | |
| Potassium | 734.22mg | 16% | |
| Total Carbs | 28.58g | 10% | |
| Sugars | 10.36g | 41% | |
| Dietary Fiber | 4.53g | 18% | |
| Protein | 17.66g | 35% | |
| Vitamin C | 13.3mg | 22% | |
| Iron | 2.4mg | 13% | |
| Calcium | 52.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 308.82 Kcal (1293 kJ) | ||
| Calories from fat | 209.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.26g | 66% | |
|---|---|---|---|
| Cholesterol | 33.26mg | 21% | |
| Sodium | 177.93mg | 14% | |
| Potassium | 396.65mg | 16% | |
| Total Carbs | 15.44g | 10% | |
| Sugars | 5.59g | 41% | |
| Dietary Fiber | 2.45g | 18% | |
| Protein | 9.54g | 35% | |
| Vitamin C | 7.2mg | 22% | |
| Iron | 1.3mg | 13% | |
| Calcium | 28.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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