Italian One Step Casserole Recipe

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Italian One Step Casserole
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Remove casings from sausages and cut into 1-inch pieces. Place these into a 10x15-inch roasting pan. Layer the potatoes, carrots and onions over the sausages. Then pour the tomatoes over all. Season with salt, ground black pepper and oregano.
  3. Cover and bake at 375 degrees F (190 degrees C) for 60 minutes, then uncover and bake for 15 to 20 more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.42 Kcal (1597 kJ)
Calories from fat 238.11 Kcal
% Daily Value*
Total Fat 26.46g 41%
Cholesterol 90.7mg 30%
Sodium 1176.5mg 49%
Potassium 455.35mg 10%
Total Carbs 22.82g 8%
Sugars 6.54g 26%
Dietary Fiber 3.89g 16%
Protein 13.75g 27%
Vitamin C 5.5mg 9%
Vitamin A 1.1mg 36%
Iron 5.6mg 31%
Calcium 47.5mg 5%
Amount Per 100 g
Calories 176.03 Kcal (737 kJ)
Calories from fat 109.89 Kcal
% Daily Value*
Total Fat 12.21g 41%
Cholesterol 41.86mg 30%
Sodium 542.98mg 49%
Potassium 210.15mg 10%
Total Carbs 10.53g 8%
Sugars 3.02g 26%
Dietary Fiber 1.79g 16%
Protein 6.35g 27%
Vitamin C 2.5mg 9%
Vitamin A 0.5mg 36%
Iron 2.6mg 31%
Calcium 21.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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