Ingredients:
- 1 tsp mace blades (or 1/4 - 1/2 tsp ground mace)
- 1 cinnamon stick
- salt, to taste (i used 1/4 tsp)
Directions:
- In a medium saucepan bring water, rice, cardamom, mace, cinnamon and salt to a boil. Reduce heat and simmer for 20-25 minutes, making sure rice doesn't stick.
- Add condensed milk and vanilla and cook another 5 minutes, stirring constantly. Remove cinnamon stick.
- Serve warm or cold. Will thicken as it cools.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 285.59 Kcal (1196 kJ) | ||
| Calories from fat | 53.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.98g | 9% | |
|---|---|---|---|
| Cholesterol | 22.49mg | 7% | |
| Sodium | 85.52mg | 4% | |
| Potassium | 250.18mg | 5% | |
| Total Carbs | 52.21g | 17% | |
| Sugars | 35.81g | 143% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 6.12g | 12% | |
| Vitamin C | 2.1mg | 3% | |
| Calcium | 196.1mg | 20% | |
| Amount Per 100 g | |||
| Calories | 183.04 Kcal (766 kJ) | ||
| Calories from fat | 34.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.83g | 9% | |
|---|---|---|---|
| Cholesterol | 14.41mg | 7% | |
| Sodium | 54.81mg | 4% | |
| Potassium | 160.35mg | 5% | |
| Total Carbs | 33.46g | 17% | |
| Sugars | 22.95g | 143% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 3.92g | 12% | |
| Vitamin C | 1.3mg | 3% | |
| Calcium | 125.7mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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