I Only Changed a Couple Things Green Stuffed Baked Tomatoes Recipe

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I Only Changed a Couple Things Green Stuffed Baked Tomatoes
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Ingredients:

Directions:

  1. Cut thin slices from top of tomatoes and scoop pulp from them discarding seeds. Chop pulp and greens. Add herbs or lemon pepper seasoning and in the second recipe the feta cheese.
  2. You can either mix the bread crumbs with this or with the cheese [parmesan or Mozzarella]step.
  3. Combine the bread crumbs and cheese if doing so.
  4. Fill the tomatoes with the green mixture then sprinkle the cheese or cheese/breadcrumb mixture on top.
  5. Bake at 325F to 350F for 15 to 20 minutes or until cheese is golden on top.
  6. Notes: Best is local grown garden fresh tomatoes. Make sure it is firm enough to cut but not so firm it is hard. You want a tomato that will be easy to scoop with a spoon or fork. Be careful NOT to cut the sides when scooping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.03 Kcal (318 kJ)
Calories from fat 0.86 Kcal
% Daily Value*
Total Fat 0.1g 0%
Cholesterol 2.27mg 1%
Sodium 195.63mg 8%
Potassium 793.37mg 17%
Total Carbs 12.99g 4%
Sugars 6.87g 27%
Dietary Fiber 3.93g 16%
Protein 7.08g 14%
Vitamin C 48.7mg 81%
Iron 1.8mg 10%
Calcium 166.4mg 17%
Amount Per 100 g
Calories 27.53 Kcal (115 kJ)
Calories from fat 0.31 Kcal
% Daily Value*
Total Fat 0.03g 0%
Cholesterol 0.82mg 1%
Sodium 70.84mg 8%
Potassium 287.3mg 17%
Total Carbs 4.7g 4%
Sugars 2.49g 27%
Dietary Fiber 1.42g 16%
Protein 2.56g 14%
Vitamin C 17.6mg 81%
Iron 0.7mg 10%
Calcium 60.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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