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Tomato, Ham and Cheese Bake Recipe

Tomato, Ham and Cheese Bake Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 375°F.
Combine ham, mayo, and parsley.
In a separate bowl, combine breadcrumbs, cheese and melted butter.
In a greased 9x13-inch baking dish, place 1/3 of the tomatoes, top with 1/3 of the ham mixture, cover with 1/3 of the breadcrumb mixture.
Repeat process, creating 2 more layers.
Bake 45-50 minutes until golden brown and bubbling.
Let sit 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	545.99 Kcal (2286 kJ)
Calories from fat	250.89 Kcal
		% Daily Value*
Total Fat	27.88g	43%
Cholesterol	75.67mg	25%
Sodium	1186.88mg	49%
Potassium	578.81mg	12%
Total Carbs	43.91g	15%
Sugars	9.58g	38%
Dietary Fiber	3.62g	14%
Protein	26.78g	54%
Vitamin C	27.3mg	46%
Vitamin A	0.1mg	2%
Iron	2.3mg	13%
Calcium	391.2mg	39%

Amount Per 100 g
Calories	114.72 Kcal (480 kJ)
Calories from fat	52.72 Kcal
		% Daily Value*
Total Fat	5.86g	43%
Cholesterol	15.9mg	25%
Sodium	249.38mg	49%
Potassium	121.62mg	12%
Total Carbs	9.23g	15%
Sugars	2.01g	38%
Dietary Fiber	0.76g	14%
Protein	5.63g	54%
Vitamin C	5.7mg	46%
Iron	0.5mg	13%
Calcium	82.2mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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