Holiday Tossed Salad Recipe

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Holiday Tossed Salad
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Ingredients:

Directions:

  1. In a large salad bowl, combine the greens, apples, blue cheese, cranberries, walnuts and onions. In a small bowl, whisk the remaining ingredients. Pour over salad; toss gently to coat. Serve immediately. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.93 Kcal (791 kJ)
Calories from fat 108.47 Kcal
% Daily Value*
Total Fat 12.05g 19%
Cholesterol 8.44mg 3%
Sodium 184.6mg 8%
Potassium 140.97mg 3%
Total Carbs 18.13g 6%
Sugars 13.32g 53%
Dietary Fiber 2.15g 9%
Protein 4.04g 8%
Vitamin C 6.4mg 11%
Iron 0.3mg 2%
Calcium 70.3mg 7%
Amount Per 100 g
Calories 185.83 Kcal (778 kJ)
Calories from fat 106.69 Kcal
% Daily Value*
Total Fat 11.85g 19%
Cholesterol 8.3mg 3%
Sodium 181.58mg 8%
Potassium 138.66mg 3%
Total Carbs 17.83g 6%
Sugars 13.11g 53%
Dietary Fiber 2.12g 9%
Protein 3.98g 8%
Vitamin C 6.3mg 11%
Iron 0.3mg 2%
Calcium 69.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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