Herbed Sugar Snap Peas Recipe

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Herbed Sugar Snap Peas
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Ingredients:

Directions:

  1. Cook 2 (9-ounce) packages frozen Sugar Snap peas according to package microwave directions. Coat cooked peas with butter-flavored spray, and stir in 1 tablespoon fresh basil or other desired herb.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.56 Kcal (11 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 0.17mg 0%
Potassium 13.72mg 0%
Total Carbs 0.45g 0%
Sugars 0.28g 1%
Dietary Fiber 0.16g 1%
Protein 0.16g 0%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 5%
Iron 13.2mg 73%
Calcium 3.6mg 0%
Amount Per 100 g
Calories 17.27 Kcal (72 kJ)
Calories from fat 0.4 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 1.13mg 0%
Potassium 92.47mg 0%
Total Carbs 3g 0%
Sugars 1.91g 1%
Dietary Fiber 1.04g 1%
Protein 1.09g 0%
Vitamin C 24.7mg 6%
Vitamin A 1mg 5%
Iron 89mg 73%
Calcium 24.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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