Healthy Heart Muffins Recipe

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Healthy Heart Muffins
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Ingredients:

Directions:

  1. Beat egg whites lightly.
  2. Add milk, yoghurt and apple sauce.
  3. In a separate bowl combine dry ingredients and dried fruit.
  4. Add liquid to dry ingredients, combine with care.
  5. Spoon into muffin tins.
  6. Bake 180 C for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 793.44 Kcal (3322 kJ)
Calories from fat 74.1 Kcal
% Daily Value*
Total Fat 8.23g 13%
Cholesterol 4.6mg 2%
Sodium 228.48mg 10%
Potassium 1367.18mg 29%
Total Carbs 159.04g 53%
Sugars 28.49g 114%
Dietary Fiber 8.65g 35%
Protein 26.26g 53%
Vitamin C 3.9mg 6%
Iron 3.5mg 20%
Calcium 427.9mg 43%
Amount Per 100 g
Calories 198.31 Kcal (830 kJ)
Calories from fat 18.52 Kcal
% Daily Value*
Total Fat 2.06g 13%
Cholesterol 1.15mg 2%
Sodium 57.1mg 10%
Potassium 341.7mg 29%
Total Carbs 39.75g 53%
Sugars 7.12g 114%
Dietary Fiber 2.16g 35%
Protein 6.56g 53%
Vitamin C 1mg 6%
Iron 0.9mg 20%
Calcium 106.9mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 21
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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