Directions:
- Soak raisins in warm water for 5 minutes, then discard soaking water.
- Stir dry ingredients together. In another bowl, mix wet ingredients together. Mix wet ingredients with dry ingredients until well combined (for a better and smoother result, use an electric mixer and stir in the rolled oats and raisins by hand after you`re done).
- Grease a cookie sheet and spoon drop about 2 tbsp worth of cookie dough for each cookie.
- Bake at 350F for 10-12 minutes. Let cool 5 minutes before transfering to rack to cool another 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 282.3 Kcal (1182 kJ) | ||
| Calories from fat | 133.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.81g | 23% | |
|---|---|---|---|
| Sodium | 134.42mg | 6% | |
| Potassium | 496.7mg | 11% | |
| Total Carbs | 34.73g | 12% | |
| Sugars | 7.98g | 32% | |
| Dietary Fiber | 5.13g | 21% | |
| Protein | 7.51g | 15% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.8mg | 10% | |
| Calcium | 156.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 389.11 Kcal (1629 kJ) | ||
| Calories from fat | 183.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.42g | 23% | |
|---|---|---|---|
| Sodium | 185.27mg | 6% | |
| Potassium | 684.62mg | 11% | |
| Total Carbs | 47.86g | 12% | |
| Sugars | 11g | 32% | |
| Dietary Fiber | 7.08g | 21% | |
| Protein | 10.35g | 15% | |
| Vitamin C | 1mg | 1% | |
| Iron | 2.5mg | 10% | |
| Calcium | 215.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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