Ham Potato Scallop Recipe

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Ingredients:

Serving

1 package (4.9 oz) scalloped potatoes
2 cups boiling water
2 tbsp butter
3/4 cup milk
2 cups cubed fully cooked ham
1 package (9 oz) frozen cut green beans
1 cup (4 oz) shredded cheddar cheese

Directions:

In a ungreased 1-1/2-qt. baking dish, combine potatoes with sauce mix, boiling water and butter. Stir in milk, ham and beans. Bake, uncovered, at 400° for 35 minutes or until the potatoes are tender, stirring occasionally. Sprinkle with cheese. Bake 5 minutes longer or until cheese is melted. Let stand 5 minutes before serving. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	192.03 Kcal (804 kJ)
Calories from fat	113.58 Kcal
		% Daily Value*
Total Fat	12.62g	19%
Cholesterol	23.98mg	8%
Sodium	178.37mg	7%
Potassium	155.72mg	3%
Total Carbs	15g	5%
Sugars	8.01g	32%
Dietary Fiber	2.24g	9%
Protein	5.25g	11%
Vitamin C	1.5mg	2%
Vitamin A	0.1mg	2%
Iron	11.4mg	63%
Calcium	155.9mg	16%

Amount Per 100 g
Calories	61.73 Kcal (258 kJ)
Calories from fat	36.51 Kcal
		% Daily Value*
Total Fat	4.06g	19%
Cholesterol	7.71mg	8%
Sodium	57.34mg	7%
Potassium	50.06mg	3%
Total Carbs	4.82g	5%
Sugars	2.57g	32%
Dietary Fiber	0.72g	9%
Protein	1.69g	11%
Vitamin C	0.5mg	2%
Iron	3.7mg	63%
Calcium	50.1mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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