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Grilled Trout Ciabatta (Sandra Lee) Recipe

Grilled Trout Ciabatta (Sandra Lee) Recipe

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Ingredients:

Serving

1 cup olive oil and vinegar salad dressing (recommended: newman's own)
3 tbsp frozen orange juice concentrate, thawed
1 tbsp dried fines herbes
1 tsp red pepper flakes
2 lb trout, cleaned, heads and tails removed
1/2 cup mayonnaise
2/3 cup artichoke bruschetta topping (recommended : delallo)
1 tbsp lemon juice
1/4 tsp cayenne pepper
1 (19-oz) loaf ciabatta bread
2 cups spring salad mix
2 tomatoes, sliced
1/2 small red onion, thinly sliced

Directions:

In a medium bowl, stir together salad dressing, orange juice concentrate, herbs, and red pepper flakes.
Place the trout in a large resealable bag and pour the salad dressing mixture over the fish. Squeeze the air from the bag and seal. Marinate in the refrigerator for 1 to 2 hours.
Meanwhile, to make the artichoke aioli, stir together the mayonnaise, artichoke bruschetta topping, lemon juice, and cayenne in a medium bowl. Refrigerate until ready to use.
Set up grill for direct cooking over medium heat and oil the grates well.
Remove the trout from the marinade, discarding any leftover marinade, and place on the grill, flesh side down. Cook for 3 to 4 minutes per side, or until just cooked through. Remove from the grill and set aside.
Slice ciabatta bread horizontally and quickly toast on the grill. Spread both sides with artichoke aioli. Carefully pull skin from trout fillets (bones should come up with
Skin). Assemble sandwich and cut into serving size pieces.
NOTE: Although most bones should come out with removal of skin, warn guests to be aware of bones.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	878.51 Kcal (3678 kJ)
Calories from fat	587.8 Kcal
		% Daily Value*
Total Fat	65.31g	100%
Cholesterol	95.38mg	32%
Sodium	704.23mg	29%
Potassium	672.13mg	14%
Total Carbs	14.03g	5%
Sugars	5.44g	22%
Dietary Fiber	1.28g	5%
Protein	35.29g	71%
Vitamin C	37mg	62%
Vitamin A	1.6mg	53%
Iron	59mg	328%
Calcium	100.7mg	10%

Amount Per 100 g
Calories	228.23 Kcal (956 kJ)
Calories from fat	152.71 Kcal
		% Daily Value*
Total Fat	16.97g	100%
Cholesterol	24.78mg	32%
Sodium	182.95mg	29%
Potassium	174.61mg	14%
Total Carbs	3.64g	5%
Sugars	1.41g	22%
Dietary Fiber	0.33g	5%
Protein	9.17g	71%
Vitamin C	9.6mg	62%
Vitamin A	0.4mg	53%
Iron	15.3mg	328%
Calcium	26.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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