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Grilled Steak with Avocado and Red Onion Salad Recipe

Grilled Steak with Avocado and Red Onion Salad Recipe

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Grilled Steak with Avocado and Red Onion Salad

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Ingredients

Count

Nutrition

2178

Calories

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Ingredients:

Serving

2 new york strip steaks (1 1/2 lbs. total )
4 tbsp olive oil, divided
1 1/2 tsp kosher salt, divided
1 1/2 tsp pepper, divided
1 1/2 tsp sweet smoked spanish paprika
2 ripe avocados, sliced
1/2 cup thinly sliced red onion
1/2 cup cilantro sprigs
juice of 1 lime
1/2 small jalapeno chile, seeded and very thinly sliced
warm flour tortillas

Directions:

Heat grill to medium (350° to 450°). Brush steaks with 2 tbsp. oil and season with 1 tsp. each salt and pepper and the paprika. Grill steaks until done the way you like, turning once, 10 to 12 minutes total for medium-rare; transfer to a cutting board and let rest a few minutes.
Toss avocados in a large bowl with onion, cilantro, remaining 2 tbsp. oil, the lime juice, jalapeño, and remaining 1/2 tsp. each salt and pepper. Slice steaks across the grain and serve with salad and tortillas.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2178 Kcal (9119 kJ)
Calories from fat	1365.26 Kcal
		% Daily Value*
Total Fat	151.7g	233%
Cholesterol	118.83mg	40%
Sodium	3349.04mg	140%
Potassium	2138.54mg	46%
Total Carbs	44.57g	15%
Sugars	6.71g	27%
Dietary Fiber	30.8g	123%
Protein	154.14g	308%
Vitamin C	54.7mg	91%
Iron	365.1mg	2028%
Calcium	144.2mg	14%

Amount Per 100 g
Calories	177.22 Kcal (742 kJ)
Calories from fat	111.09 Kcal
		% Daily Value*
Total Fat	12.34g	233%
Cholesterol	9.67mg	40%
Sodium	272.51mg	140%
Potassium	174.01mg	46%
Total Carbs	3.63g	15%
Sugars	0.55g	27%
Dietary Fiber	2.51g	123%
Protein	12.54g	308%
Vitamin C	4.5mg	91%
Iron	29.7mg	2028%
Calcium	11.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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