Directions:
- In a small bowl, combine the first five ingredients. Pour 1/2 cup marinade into a large resealable plastic bag; add pork. Seal bag and turn to coat; refrigerate for up to 2 hours. Reserve 1/3 cup of the remaining marinade. Place the rest of the marinade in a large bowl; add the avocados, tomatoes, cucumber, green onions, cilantro, honey, salt and pepper. Cover and refrigerate until serving.
- In a small saucepan, combine the jelly and reserved marinade. Bring to a boil; cook and stir for 2 minutes or until slightly thickened.
- Drain and discard marinade. Rub pork with steak seasoning. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, uncovered, over medium heat or broil 4 in. from the heat for 4-6 minutes on each side or until juices run clear, brushing occasionally with jelly mixture. Serve with avocado salsa. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 267.95 Kcal (1122 kJ) | ||
| Calories from fat | 145.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.16g | 25% | |
|---|---|---|---|
| Cholesterol | 36.85mg | 12% | |
| Sodium | 146.35mg | 6% | |
| Potassium | 727.22mg | 15% | |
| Total Carbs | 20.47g | 7% | |
| Sugars | 11.45g | 46% | |
| Dietary Fiber | 5.73g | 23% | |
| Protein | 14.25g | 29% | |
| Vitamin C | 25.8mg | 43% | |
| Iron | 2.5mg | 14% | |
| Calcium | 39.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 113.68 Kcal (476 kJ) | ||
| Calories from fat | 61.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.86g | 25% | |
|---|---|---|---|
| Cholesterol | 15.63mg | 12% | |
| Sodium | 62.09mg | 6% | |
| Potassium | 308.52mg | 15% | |
| Total Carbs | 8.69g | 7% | |
| Sugars | 4.86g | 46% | |
| Dietary Fiber | 2.43g | 23% | |
| Protein | 6.05g | 29% | |
| Vitamin C | 10.9mg | 43% | |
| Iron | 1.1mg | 14% | |
| Calcium | 16.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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