Directions:
- Wash and drain grapes; remove stems. Plunge grapes into rapidly boiling water; boil 2 minutes. Drain well, and slip off grape skins, reserving skins and pulp.
- Place pulp in a stainless steel stockpot; bring to a boil. Reduce heat; simmer, uncovered, 20 minutes. Remove from heat. Process pulp through a food mill; discard seeds.
- Combine sugar, vinegar, cinnamon, and cloves in Dutch oven; bring to a boil. Reduce heat to medium; add reserved hulls and pulp. Simmer, stirring occasionally, 1 hour and 45 minutes or until tender.
- Quickly ladle relish into hot sterilized jars, leaving 1/2-inch head space. Cover at once with metal lids, and screw bands tight. Process relish in boiling water bath 15 minutes. Serve with meats.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6346.25 Kcal (26570 kJ) | ||
| Calories from fat | 0.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 363.05mg | 15% | |
| Potassium | 160.11mg | 3% | |
| Total Carbs | 1612.6g | 538% | |
| Sugars | 1069.18g | 4277% | |
| Dietary Fiber | 4.13g | 17% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.6mg | 3% | |
| Calcium | 94.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 257.78 Kcal (1079 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 14.75mg | 15% | |
| Potassium | 6.5mg | 3% | |
| Total Carbs | 65.5g | 538% | |
| Sugars | 43.43g | 4277% | |
| Dietary Fiber | 0.17g | 17% | |
| Protein | 0.01g | 1% | |
| Calcium | 3.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spiced Peaches
Cling peach halves, Sugar, Cider vinegar, Cinnamon sticks -
Green Tomato Pie III
Green tomatoes, chopped, White sugar, Cider vinegar and 6 more.. -
Pickled Beets
Sliced beets, Sliced onion, Sugar, Cider vinegar and 2 more.. -
Roast Pork With Cherry Sauce
Salt, Pepper, Garlic powder, Boneless pork loin roast and 7 more.. -
Plum Chutney
Dark firm-ripe plums, cut in half, pitted , and then quar... and 12 more.. -
Spiced Rhubarb
Diced fresh rhubarb (or frozen ), Sugar, Cider vinegar and 3 more.. -
Muscadine Sauce
Muscadine grapes, halved, Sugar, Cider vinegar and 3 more.. -
Muscadine Sauce
Muscadine grapes, halved, Sugar, Cider vinegar and 3 more.. -
Spiced Rhubarb
Diced fresh or frozen rhubarb, Sugar, Cider vinegar and 3 more.. -
Spiced Grape Jam
Concord grapes, Sugar, Chunk cinnamon, Whole allspice and 3 more.. -
Concord Grape Pie III
Concord grapes, White sugar, All-purpose flour and 2 more.. -
Concord Grape Pie II
Concord grapes, White sugar, All-purpose flour and 7 more.. -
Easy Concord Grape Juice
Washed and cleaned concord grapes, Sugar -
Concord Grape Pie
Concord grapes (2 lb), Sugar, All-purpose flour and 7 more.. -
Grape Pie (Concord)
Seeded concord grapes (start with 2 cups before seeding) and 4 more.. -
Concord Grape Pie
Stemmed and washed concord grapes, Sugar, Lemon juice and 2 more..
Also Try
-
-
-
-
Grilled Salmon in Grape Leaves with Tomato-Raisin Relish
Salmon fillets (about 1 inch thick ), Salt and 4 more.. -
-
-
-
Grape, Toasted Almond, and Sweet-Onion Salad
Salt, Fresh lemon juice, Roasted almond oil and 4 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
