Directions:
- In a large Dutch oven or kettle, combine all ingredients.
- Bring to a rapid boil; reduce heat and simmer for 60 to 70 minutes.
- Pour into pint jars and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 613.46 Kcal (2568 kJ) | ||
| Calories from fat | 0.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 12.85mg | 1% | |
| Potassium | 424.3mg | 9% | |
| Total Carbs | 153.95g | 51% | |
| Sugars | 135.75g | 543% | |
| Dietary Fiber | 7.59g | 30% | |
| Protein | 3.49g | 7% | |
| Vitamin C | 17.3mg | 29% | |
| Iron | 0.1mg | 1% | |
| Calcium | 684.6mg | 68% | |
| Amount Per 100 g | |||
| Calories | 113.86 Kcal (477 kJ) | ||
| Calories from fat | 0.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 2.39mg | 1% | |
| Potassium | 78.75mg | 9% | |
| Total Carbs | 28.57g | 51% | |
| Sugars | 25.2g | 543% | |
| Dietary Fiber | 1.41g | 30% | |
| Protein | 0.65g | 7% | |
| Vitamin C | 3.2mg | 29% | |
| Calcium | 127.1mg | 68% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
