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Grilled Salmon in Grape Leaves with Tomato-Raisin Relish Recipe

Grilled Salmon in Grape Leaves with Tomato-Raisin Relish Recipe

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Grilled Salmon in Grape Leaves with Tomato-Raisin Relish

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Ingredients

Count

Nutrition

179

Calories

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Ingredients:

Serving

4 (6-oz) salmon fillets (about 1 inch thick )
1/4 tsp salt
1/4 tsp freshly ground black pepper
12 large grape leaves (packed in brine), drained, rinsed, and patted dry with paper towels
olive oil
tomato-raisin relish

Directions:

Sprinkle salmon fillets evenly with salt and pepper; set aside.
Snip off any protruding stems from grape leaves. Place 2 or 3 overlapping grape leaves on work surface. Place one salmon fillet, skin-side down, in center of leaves. Fold grape leaves up and over salmon, patting down gently to seal as much as possible. Brush leaves with olive oil to help seal edges. Repeat with remaining salmon and grape leaves.
Grill packets, covered with grill lid, over medium heat (300° to 350°) 5 to 6 minutes on each side or until desired degree of doneness. (Grape leaves will be lightly charred.) Serve immediately with Tomato-Raisin Relish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	178.86 Kcal (749 kJ)
Calories from fat	47.44 Kcal
		% Daily Value*
Total Fat	5.27g	8%
Cholesterol	52.13mg	17%
Sodium	669.73mg	28%
Potassium	520.48mg	11%
Total Carbs	6.49g	2%
Sugars	2.17g	9%
Dietary Fiber	4.1g	16%
Protein	26.02g	52%
Vitamin C	4mg	7%
Vitamin A	0.4mg	12%
Iron	1.1mg	6%
Calcium	141.5mg	14%

Amount Per 100 g
Calories	118.13 Kcal (495 kJ)
Calories from fat	31.33 Kcal
		% Daily Value*
Total Fat	3.48g	8%
Cholesterol	34.43mg	17%
Sodium	442.33mg	28%
Potassium	343.76mg	11%
Total Carbs	4.29g	2%
Sugars	1.43g	9%
Dietary Fiber	2.71g	16%
Protein	17.18g	52%
Vitamin C	2.6mg	7%
Vitamin A	0.2mg	12%
Iron	0.8mg	6%
Calcium	93.5mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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