Grape Pie (Concord) Recipe

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Grape Pie (Concord)
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Ingredients:

  • 1 cup seeded concord grapes ( start with 2 cups before seeding)
  • 3/4 cup white sugar
  • 1 tbsp flour or 4 tsp small tapioca
  • 1 tbsp butter , generous--size of a walnut

Directions:

  1. You MUST use Concord Grapes.
  2. Seeding the grapes is not as hard as it sounds!
  3. Use a sharp knife and only slice one side of the grape and you can flick out the seeds.
  4. Mix all the ingredients together, Except the butter.
  5. Pour into 8-inch unbaked pie shell.
  6. Dot with the butter.
  7. Bake at 400* for 10 minutes,REDUCE temperature to 350* and bake a further 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.96 Kcal (301 kJ)
Calories from fat 10.03 Kcal
% Daily Value*
Total Fat 1.11g 2%
Cholesterol 12.14mg 4%
Sodium 19.97mg 1%
Potassium 5.27mg 0%
Total Carbs 15.4g 5%
Sugars 10.39g 42%
Dietary Fiber 0.06g 0%
Protein 0.44g 1%
Iron 0.1mg 1%
Calcium 3.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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