Directions:
- Mix all ingredients together well. Bananas must be overripe.
- Add 3/4 cup chocolate chips to mix if desired.
- Sprinkle chopped walnuts on top if desired.
- Divide batter evenly into 2 greased loaf pans.
- Use 2 pans to avoid loaf being undercooked in the middle.
- Bake at 350 degrees for 35 minutes. Do not overcook or dry it out.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 782.2 Kcal (3275 kJ) | ||
| Calories from fat | 390.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.43g | 67% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 1622.77mg | 68% | |
| Potassium | 234.47mg | 5% | |
| Total Carbs | 90.39g | 30% | |
| Sugars | 19.7g | 79% | |
| Dietary Fiber | 6.25g | 25% | |
| Protein | 12.19g | 24% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 4.4mg | 24% | |
| Calcium | 175.1mg | 18% | |
| Amount Per 100 g | |||
| Calories | 452.25 Kcal (1893 kJ) | ||
| Calories from fat | 225.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.11g | 67% | |
|---|---|---|---|
| Cholesterol | 31.55mg | 18% | |
| Sodium | 938.24mg | 68% | |
| Potassium | 135.56mg | 5% | |
| Total Carbs | 52.26g | 30% | |
| Sugars | 11.39g | 79% | |
| Dietary Fiber | 3.61g | 25% | |
| Protein | 7.05g | 24% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.5mg | 24% | |
| Calcium | 101.2mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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