Directions:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
- Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.
- Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2974.59 Kcal (12454 kJ) | ||
| Calories from fat | 971.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 107.92g | 166% | |
|---|---|---|---|
| Cholesterol | 583.88mg | 195% | |
| Sodium | 1558.15mg | 65% | |
| Potassium | 1912.84mg | 41% | |
| Total Carbs | 465.34g | 155% | |
| Sugars | 220.21g | 881% | |
| Dietary Fiber | 18.9g | 76% | |
| Protein | 43.46g | 87% | |
| Vitamin C | 36.5mg | 61% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 4.3mg | 24% | |
| Calcium | 157.8mg | 16% | |
| Amount Per 100 g | |||
| Calories | 277.59 Kcal (1162 kJ) | ||
| Calories from fat | 90.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.07g | 166% | |
|---|---|---|---|
| Cholesterol | 54.49mg | 195% | |
| Sodium | 145.41mg | 65% | |
| Potassium | 178.51mg | 41% | |
| Total Carbs | 43.43g | 155% | |
| Sugars | 20.55g | 881% | |
| Dietary Fiber | 1.76g | 76% | |
| Protein | 4.06g | 87% | |
| Vitamin C | 3.4mg | 61% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.4mg | 24% | |
| Calcium | 14.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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