Golden Raisin Bran Muffins Recipe

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Golden Raisin Bran Muffins
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Ingredients:

Directions:

  1. In a large bowl, combine the applesauce, oil, milk and egg. Stir in bran; let stand for 5 minutes.
  2. In another bowl, combine the flours, brown sugar, baking powder, cinnamon, baking soda and salt; stir in bran mixture just until moistened. Fold in raisins (batter will be thick).
  3. Fill greased or paper-lined muffin cups two-thirds full. Bake at 375° for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.69 Kcal (1133 kJ)
Calories from fat 64.46 Kcal
% Daily Value*
Total Fat 7.16g 11%
Cholesterol 13.74mg 5%
Sodium 112.62mg 5%
Potassium 258.93mg 6%
Total Carbs 49.62g 17%
Sugars 12.09g 48%
Dietary Fiber 2.79g 11%
Protein 5.17g 10%
Vitamin C 4.5mg 7%
Iron 1mg 6%
Calcium 83.7mg 8%
Amount Per 100 g
Calories 246.08 Kcal (1030 kJ)
Calories from fat 58.6 Kcal
% Daily Value*
Total Fat 6.51g 11%
Cholesterol 12.49mg 5%
Sodium 102.38mg 5%
Potassium 235.39mg 6%
Total Carbs 45.11g 17%
Sugars 10.99g 48%
Dietary Fiber 2.54g 11%
Protein 4.7g 10%
Vitamin C 4.1mg 7%
Iron 0.9mg 6%
Calcium 76mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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