Directions:
- Mix cereal with raisins, sugar, flour, soda and salt in a very large bowl. Add oil, eggs and milk. Allow to rest before use.
- Store in a covered container and use as needed.
- Fill muffin tins 2/3 full and bake at 400 degrees for 18-20 minutes.
- For an added treat melt one teaspoon butter and one tablespoon of brown sugar in each muffin tin before filling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1905.91 Kcal (7980 kJ) | ||
| Calories from fat | 724.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 80.47g | 124% | |
|---|---|---|---|
| Cholesterol | 147.43mg | 49% | |
| Sodium | 5079.84mg | 212% | |
| Potassium | 537.44mg | 11% | |
| Total Carbs | 278.03g | 93% | |
| Sugars | 99.12g | 396% | |
| Dietary Fiber | 14.15g | 57% | |
| Protein | 33.61g | 67% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 8.7mg | 48% | |
| Calcium | 598.8mg | 60% | |
| Amount Per 100 g | |||
| Calories | 216.26 Kcal (905 kJ) | ||
| Calories from fat | 82.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.13g | 124% | |
|---|---|---|---|
| Cholesterol | 16.73mg | 49% | |
| Sodium | 576.39mg | 212% | |
| Potassium | 60.98mg | 11% | |
| Total Carbs | 31.55g | 93% | |
| Sugars | 11.25g | 396% | |
| Dietary Fiber | 1.61g | 57% | |
| Protein | 3.81g | 67% | |
| Iron | 1mg | 48% | |
| Calcium | 67.9mg | 60% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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