Fruity Breakfast Bars Recipe

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Fruity Breakfast Bars
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Ingredients:

Directions:

  1. Preheat oven to 400 F
  2. Grease 8 inch square pan, shallow or deep is fine
  3. Lin pan with parchment or tin foil (let it hang over sides for ease of removal)
  4. Put apple sauce in lg bowl with raisins, apricots, sugar, and sunflower seeds
  5. Stir mixture together
  6. Add oats, flour, coconut, and eggs to the mixture and gently stir together until evenly combined
  7. Turn mixture into the pan and spread to the edges in an even layer
  8. Bake for about 25 minutes or until golden brown
  9. Leave to cool in the pan, then lift out and cut into bars
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.84 Kcal (1197 kJ)
Calories from fat 53.1 Kcal
% Daily Value*
Total Fat 5.9g 9%
Cholesterol 36.7mg 12%
Sodium 296.93mg 12%
Potassium 316.67mg 7%
Total Carbs 54.13g 18%
Sugars 23.62g 94%
Dietary Fiber 3.77g 15%
Protein 6.84g 14%
Vitamin C 5mg 8%
Iron 2.3mg 13%
Calcium 65.2mg 7%
Amount Per 100 g
Calories 253.99 Kcal (1063 kJ)
Calories from fat 47.18 Kcal
% Daily Value*
Total Fat 5.24g 9%
Cholesterol 32.61mg 12%
Sodium 263.84mg 12%
Potassium 281.38mg 7%
Total Carbs 48.1g 18%
Sugars 20.99g 94%
Dietary Fiber 3.35g 15%
Protein 6.08g 14%
Vitamin C 4.5mg 8%
Iron 2.1mg 13%
Calcium 57.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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