Orange-Cranberry Coffee Cakes Recipe

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Orange-Cranberry Coffee Cakes
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Ingredients
19
Count
Nutrition
535
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the sugar, yeast, salt and 2-1/2 cups flour. In a small saucepan, heat the milk, butter and water to 120°-130°. Add to dry ingredients; beat just until moistened. Add egg; beat until smooth. Stir in enough remaining flour to form a stiff dough.
  2. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour.
  3. Place cranberries in a blender; cover and process until chopped. Drain well; discard liquid from cranberries. In a small bowl, combine cranberries with remaining filling ingredients. Set aside.
  4. Punch down dough; turn onto a lightly floured surface. Divide in half. Roll each half into a 16-in. x 10-in. rectangle; spread with filling to within 1 in. of edges. Roll up each jelly-roll style, starting with a long side; seal seams. Place in greased 15-in. x 10-in. x 1-in. baking pans; shape ends to form crescent shapes.
  5. With kitchen scissors or a small sharp knife, cut a lengthwise slit down the center of each loaf, 1/2 in. deep and stopping 2 in. from the ends.
  6. Cover loaves and let rise in a warm place until doubled, about 30 minutes. Bake at 350° for 20-25 minutes or until golden brown. Remove from pans to wire racks to cool.
  7. Combine confectioners' sugar and orange juice; drizzle over coffee cakes. Top with walnuts; press onto icing to secure. Yield: 2 coffee cakes (12 servings each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 535.25 Kcal (2241 kJ)
Calories from fat 50.81 Kcal
% Daily Value*
Total Fat 5.65g 9%
Cholesterol 17.19mg 6%
Sodium 135.36mg 6%
Potassium 56.99mg 1%
Total Carbs 110.68g 37%
Sugars 36.37g 145%
Dietary Fiber 0.53g 2%
Protein 7.71g 15%
Vitamin C 6.9mg 12%
Iron 0.1mg 1%
Calcium 19.5mg 2%
Amount Per 100 g
Calories 264.32 Kcal (1107 kJ)
Calories from fat 25.09 Kcal
% Daily Value*
Total Fat 2.79g 9%
Cholesterol 8.49mg 6%
Sodium 66.85mg 6%
Potassium 28.14mg 1%
Total Carbs 54.66g 37%
Sugars 17.96g 145%
Dietary Fiber 0.26g 2%
Protein 3.81g 15%
Vitamin C 3.4mg 12%
Iron 0.1mg 1%
Calcium 9.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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