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Fresh Peach Muffins with a Pecan Crumb Topping (Emeril Lagasse) Recipe

Fresh Peach Muffins with a Pecan Crumb Topping (Emeril Lagasse) Recipe

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Fresh Peach Muffins with a Pecan Crumb Topping (Emeril Lagasse)

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Ingredients:

Serving

2 cups finely chopped fresh or frozen peaches
1 1/4 cups sugar, divided
1/2 cup (1 stick) butter, at room temperature
2 eggs
1 1/2 cups milk
4 cups flour
4 tsp baking powder
1 tsp salt
1/4 cup brown sugar
1/4 cup ground pecans
1/4 tsp ground cinnamon
4 tbsp cold butter

Directions:

Preheat the oven to 400 degrees F. Lightly Grease 24 (2 3/4-inch by 1 3/8-inch) muffin cups.
Place the peaches in a bowl and cover with 1/2 cup of the sugar. Mix thoroughly. Allow the peaches to sit for 1 hour.
Using an electric mixer, fitted with a paddle, cream the butter and remaining 3/4 cup of sugar until smooth and pale in color, about 3 minutes. Add the eggs, one at a time, and beat until fluffy, about 2 minutes. In a mixing bowl, combine 3 1/2 cups of the flour, baking powder, and salt. Remove the bowl from the mixer and alternately fold in the milk and flour mixture, being careful not to over mix. Fold in the peaches. Spoon 1/4 cup of the filling into each prepared muffin cup. In a small bowl, combine the remaining flour, brown sugar, pecans, and cinnamon. Mix well. Add the butter. Using your hands, mix until the mixture resembles coarse crumb like mixture. Sprinkle 1 tablespoon of the crumb mixture over each muffin cup. Place in the oven and bake for about 15 to 20 minutes or until golden brown. Serve warm with butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3276.11 Kcal (13716 kJ)
Calories from fat	1203.22 Kcal
		% Daily Value*
Total Fat	133.69g	206%
Cholesterol	289.15mg	96%
Sodium	8014.27mg	334%
Potassium	2447.85mg	52%
Total Carbs	478.8g	160%
Sugars	165.55g	662%
Dietary Fiber	41.16g	165%
Protein	55.13g	110%
Vitamin C	235.3mg	392%
Vitamin A	0.6mg	19%
Iron	21.8mg	121%
Calcium	1636.8mg	164%

Amount Per 100 g
Calories	284.14 Kcal (1190 kJ)
Calories from fat	104.36 Kcal
		% Daily Value*
Total Fat	11.6g	206%
Cholesterol	25.08mg	96%
Sodium	695.08mg	334%
Potassium	212.3mg	52%
Total Carbs	41.53g	160%
Sugars	14.36g	662%
Dietary Fiber	3.57g	165%
Protein	4.78g	110%
Vitamin C	20.4mg	392%
Iron	1.9mg	121%
Calcium	142mg	164%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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