Directions:
- Brown ground beef and drain.
- Add tomato paste, water, seasoning mix, onions, green peppers, and macaroni.
- Bring to a boil.
- Cover and simmer for 20-25 minutes.
- Top with shredded cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 380.67 Kcal (1594 kJ) | ||
| Calories from fat | 133.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.81g | 23% | |
|---|---|---|---|
| Cholesterol | 70.72mg | 24% | |
| Sodium | 123.37mg | 5% | |
| Potassium | 830.86mg | 18% | |
| Total Carbs | 11.87g | 4% | |
| Sugars | 6.49g | 26% | |
| Dietary Fiber | 2.62g | 10% | |
| Protein | 23.98g | 48% | |
| Vitamin C | 26mg | 43% | |
| Iron | 3.6mg | 20% | |
| Calcium | 51.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 81.33 Kcal (341 kJ) | ||
| Calories from fat | 28.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.16g | 23% | |
|---|---|---|---|
| Cholesterol | 15.11mg | 24% | |
| Sodium | 26.36mg | 5% | |
| Potassium | 177.52mg | 18% | |
| Total Carbs | 2.54g | 4% | |
| Sugars | 1.39g | 26% | |
| Dietary Fiber | 0.56g | 10% | |
| Protein | 5.12g | 48% | |
| Vitamin C | 5.6mg | 43% | |
| Iron | 0.8mg | 20% | |
| Calcium | 11mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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