Pepperoni Casserole Recipe

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Pepperoni Casserole
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Ingredients
6
Count
Nutrition
382
Calories
Total time
50
Minutes
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Ingredients:

  • 1 1/2 lbs ground beef
  • 1 (2 lb) jar spaghetti sauce
  • 1 (3 1/2 oz) package pepperoni slices
  • 8 oz twist macaroni, cooked
  • 1 (8 oz) package mozzarella cheese

Directions:

  1. Heat oven to 375.
  2. Brown hamburger;drain.
  3. Add salt and pepper to taste.
  4. Saute' onion.
  5. Add hamburger,sauce,and macaroni.
  6. Layer mixture, then cheese, then pepperoni two times.
  7. Bake 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.48 Kcal (1601 kJ)
Calories from fat 161.33 Kcal
% Daily Value*
Total Fat 17.93g 28%
Cholesterol 80.58mg 27%
Sodium 375.38mg 16%
Potassium 497.92mg 11%
Total Carbs 24.89g 8%
Sugars 3.43g 14%
Dietary Fiber 2.73g 11%
Protein 30.36g 61%
Vitamin C 5.1mg 9%
Iron 3.5mg 19%
Calcium 80.5mg 8%
Amount Per 100 g
Calories 150.3 Kcal (629 kJ)
Calories from fat 63.4 Kcal
% Daily Value*
Total Fat 7.04g 28%
Cholesterol 31.66mg 27%
Sodium 147.51mg 16%
Potassium 195.66mg 11%
Total Carbs 9.78g 8%
Sugars 1.35g 14%
Dietary Fiber 1.07g 11%
Protein 11.93g 61%
Vitamin C 2mg 9%
Iron 1.4mg 19%
Calcium 31.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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