Egg Noodle Omlet Recipe

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Egg Noodle Omlet
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Ingredients:

  • 3 eggs
  • toatoes
  • anything u like really

Directions:

  1. Cook 2 minute noodles
  2. Drain water of
  3. Add flavour sachet
  4. Dice onion tomatoes bacon
  5. Stir into noodles
  6. Add eggs and mix together
  7. Melt butter in frying pan
  8. Tip ingredients into pan
  9. And cook for 4 5 mins on each side
  10. Sprinkle bit of cheese on top
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.38 Kcal (395 kJ)
Calories from fat 59.4 Kcal
% Daily Value*
Total Fat 6.6g 10%
Cholesterol 245.52mg 82%
Sodium 93.72mg 4%
Potassium 91.08mg 2%
Total Carbs 0.66g 0%
Protein 8.58g 17%
Iron 1.3mg 7%
Calcium 37mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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