Easy Spinach Souffle Recipe

Posted by
Rate It!
Easy Spinach Souffle
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl whisk together egg, milk, cheese, garlic, salt and pepper. Fold in spinach. Place in a small casserole dish.
  3. Bake in preheated oven for 20 minutes, or until lightly set.
  4. NOTE: If you are in a hurry, use a microwave safe casserole dish, cover with plastic wrap, and cook on high for 3 minutes. Release the steam, recover, and cook on high for another 3 minutes. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.31 Kcal (265 kJ)
Calories from fat 32.77 Kcal
% Daily Value*
Total Fat 3.64g 6%
Cholesterol 48.58mg 16%
Sodium 160.86mg 7%
Potassium 108.88mg 2%
Total Carbs 2.25g 1%
Sugars 1.24g 5%
Dietary Fiber 0.44g 2%
Protein 5.78g 12%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 141.9mg 14%
Amount Per 100 g
Calories 116.52 Kcal (488 kJ)
Calories from fat 60.31 Kcal
% Daily Value*
Total Fat 6.7g 6%
Cholesterol 89.41mg 16%
Sodium 296.04mg 7%
Potassium 200.37mg 2%
Total Carbs 4.14g 1%
Sugars 2.29g 5%
Dietary Fiber 0.81g 2%
Protein 10.64g 12%
Vitamin C 2mg 2%
Vitamin A 0.3mg 5%
Iron 1.1mg 3%
Calcium 261.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top