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Cunetto's Spaghetti Con Broccoli (Actual Recipe)

Cunetto's Spaghetti Con Broccoli (Actual Recipe)

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Cunetto's Spaghetti Con Broccoli (Actual Recipe)

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Ingredients:

Serving

1 lb spaghetti, cooked (shells work well too)
24 oz half-and-half cream
1/4 cup butter
1/2 lb small broccoli floret
1 cup sliced mushrooms
1/4 cup minced parsley
1 1/2 tsp fresh minced garlic
1 tbsp black pepper
2 tsp salt
3/4 cup freshly grated parmesan cheese ( may increase to 1 cup for a thicker sauce if need be)

Directions:

Combine cream, butter, broccoli, mushrooms, parsley and seasonings in a sauce pan over medium heat for 3-5 minutes.
Increase the heat of the cream sauce slightly and bring to a boil.
When cream sauce boils, add cooked and drained spaghetti noodles to the sauce.
Reduce over medium heat until cream sauce clings to the spaghetti.
Remove from heat and toss in parmesan cheese, a little at a time until desired sauce consistency is achieved.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	613.17 Kcal (2567 kJ)
Calories from fat	347.17 Kcal
		% Daily Value*
Total Fat	38.57g	59%
Cholesterol	109.94mg	37%
Sodium	1544.07mg	64%
Potassium	580.79mg	12%
Total Carbs	48.87g	16%
Sugars	2.87g	11%
Dietary Fiber	4.71g	19%
Protein	21.75g	43%
Vitamin C	57.8mg	96%
Vitamin A	0.1mg	5%
Iron	2.5mg	14%
Calcium	440.5mg	44%

Amount Per 100 g
Calories	153.24 Kcal (642 kJ)
Calories from fat	86.77 Kcal
		% Daily Value*
Total Fat	9.64g	59%
Cholesterol	27.48mg	37%
Sodium	385.9mg	64%
Potassium	145.15mg	12%
Total Carbs	12.21g	16%
Sugars	0.72g	11%
Dietary Fiber	1.18g	19%
Protein	5.43g	43%
Vitamin C	14.4mg	96%
Iron	0.6mg	14%
Calcium	110.1mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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