Crock Pot Maple Mustard Chicken Recipe

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Ingredients:

Serving

Directions:

Place chicken breasts in slow cooker. In a separate bowl, mix the maple syrup, mustard, and tapioca. Pour syrup mixture over the chicken. Cook on low for 4 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	351.43 Kcal (1471 kJ)
Calories from fat	63.72 Kcal
		% Daily Value*
Total Fat	7.08g	11%
Cholesterol	139.24mg	46%
Sodium	976.63mg	41%
Potassium	721.52mg	15%
Total Carbs	25.69g	9%
Sugars	20.58g	82%
Dietary Fiber	0.03g	0%
Protein	47.2g	94%
Iron	0.1mg	0%
Calcium	36.8mg	4%

Amount Per 100 g
Calories	126.13 Kcal (528 kJ)
Calories from fat	22.87 Kcal
		% Daily Value*
Total Fat	2.54g	11%
Cholesterol	49.98mg	46%
Sodium	350.53mg	41%
Potassium	258.96mg	15%
Total Carbs	9.22g	9%
Sugars	7.39g	82%
Dietary Fiber	0.01g	0%
Protein	16.94g	94%
Calcium	13.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.6

Points
9

PointsPlus

Good Points

low fat,
saturated fat free

Bad Points

High in Sodium

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