Cream Gravy Recipe

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Ingredients

Count

Nutrition

369

Calories

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Ingredients:

Serving

Directions:

Heat drippings in a heavy saucepan over low heat. Add flour; stir until smooth. Cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, stirring constantly, until thickened. Add salt and pepper. Serve hot with roast beef.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	368.56 Kcal (1543 kJ)
Calories from fat	229.58 Kcal
		% Daily Value*
Total Fat	25.51g	39%
Cholesterol	30.76mg	10%
Sodium	824.16mg	34%
Potassium	403.03mg	9%
Total Carbs	24.33g	8%
Sugars	12.25g	49%
Dietary Fiber	0.54g	2%
Protein	8.94g	18%
Iron	0.2mg	1%
Calcium	302.9mg	30%

Amount Per 100 g
Calories	127.95 Kcal (536 kJ)
Calories from fat	79.71 Kcal
		% Daily Value*
Total Fat	8.86g	39%
Cholesterol	10.68mg	10%
Sodium	286.13mg	34%
Potassium	139.92mg	9%
Total Carbs	8.45g	8%
Sugars	4.25g	49%
Dietary Fiber	0.19g	2%
Protein	3.11g	18%
Iron	0.1mg	1%
Calcium	105.2mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

9.4

Points
10

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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