Cranberry Vinaigrette Recipe

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Ingredients:

Serving

1/2 cup cranberry sauce (may be chunky or jellied)
2 tbsp olive oil
1 tbsp red wine vinegar
1 tsp dijon mustard
salt and black pepper

Directions:

In a small bowl, whisk together cranberry sauce, olive oil, vinegar, and mustard. Season, to taste,, with salt and pepper.
Pour mixture over salad and toss to combine.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	115.71 Kcal (484 kJ)
Calories from fat	63.45 Kcal
		% Daily Value*
Total Fat	7.05g	11%
Sodium	24.53mg	1%
Potassium	12.18mg	0%
Total Carbs	13.57g	5%
Sugars	13.17g	53%
Dietary Fiber	0.38g	2%
Protein	0.05g	0%
Vitamin C	0.8mg	1%
Calcium	2.3mg	0%

Amount Per 100 g
Calories	248.3 Kcal (1040 kJ)
Calories from fat	136.16 Kcal
		% Daily Value*
Total Fat	15.13g	11%
Sodium	52.63mg	1%
Potassium	26.14mg	0%
Total Carbs	29.11g	5%
Sugars	28.26g	53%
Dietary Fiber	0.82g	2%
Protein	0.11g	0%
Vitamin C	1.6mg	1%
Iron	0.1mg	0%
Calcium	5mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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