Directions:
- Mix all ingrdients together in a big mixing bowl.
- Pour into 9 by13 greased baking dish.
- Bake at 350 for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 729.3 Kcal (3053 kJ) | ||
| Calories from fat | 380.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.33g | 65% | |
|---|---|---|---|
| Cholesterol | 90.04mg | 30% | |
| Sodium | 1675.24mg | 70% | |
| Potassium | 318.91mg | 7% | |
| Total Carbs | 57.14g | 19% | |
| Sugars | 14.18g | 57% | |
| Dietary Fiber | 2.14g | 9% | |
| Protein | 24.44g | 49% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.7mg | 15% | |
| Calcium | 176mg | 18% | |
| Amount Per 100 g | |||
| Calories | 445.52 Kcal (1865 kJ) | ||
| Calories from fat | 232.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.86g | 65% | |
|---|---|---|---|
| Cholesterol | 55.01mg | 30% | |
| Sodium | 1023.4mg | 70% | |
| Potassium | 194.82mg | 7% | |
| Total Carbs | 34.91g | 19% | |
| Sugars | 8.66g | 57% | |
| Dietary Fiber | 1.31g | 9% | |
| Protein | 14.93g | 49% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.6mg | 15% | |
| Calcium | 107.5mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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