Directions:
- Stir all ingredients together.
- Put in greased 9 x 13 pan.
- Bake at 350°F for 45 minutes or until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 124.65 Kcal (522 kJ) | ||
| Calories from fat | 104.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.66g | 18% | |
|---|---|---|---|
| Cholesterol | 61.4mg | 20% | |
| Sodium | 39.14mg | 2% | |
| Potassium | 61.7mg | 1% | |
| Total Carbs | 3.89g | 1% | |
| Sugars | 0.73g | 3% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 2.07g | 4% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 26.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 289.95 Kcal (1214 kJ) | ||
| Calories from fat | 244.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.13g | 18% | |
|---|---|---|---|
| Cholesterol | 142.83mg | 20% | |
| Sodium | 91.05mg | 2% | |
| Potassium | 143.52mg | 1% | |
| Total Carbs | 9.04g | 1% | |
| Sugars | 1.7g | 3% | |
| Dietary Fiber | 0.59g | 1% | |
| Protein | 4.81g | 4% | |
| Vitamin C | 1.6mg | 1% | |
| Vitamin A | 0.3mg | 4% | |
| Iron | 0.7mg | 2% | |
| Calcium | 62.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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