Chili Con Queso Dip Recipe

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Ingredients:

Serving

2 slices bacon , cut into strips
3 tbsp chopped green onions
1 large tomato, peeled and chopped
1/2 cup canned diced green chilis
1/2 tsp ground cumin
1/2 tsp salt
1/2 tsp dried oregano, crumbled
8 oz sharp cheddar cheese, shredded (2 cup.)
8 oz american cheese, shredded (2 cup.)
3 tbsp tomato juice (optional)
minced fresh cilantro

Directions:

Fry bacon in flameproof serving dish over medium heat until crisp.
Add onions and tomato and cook until onion softens, stirring occasionally, about 5 minutes.
Stir in next 4 ingredients; reduce heat to low.
Gradually add cheeses, stirring until melted and bubbling.
Thin with tomato juice if desired.
Garnish with cilantro and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	148.49 Kcal (622 kJ)
Calories from fat	104.08 Kcal
		% Daily Value*
Total Fat	11.56g	18%
Cholesterol	33.86mg	11%
Sodium	546.1mg	23%
Potassium	139.83mg	3%
Total Carbs	3.54g	1%
Sugars	2.18g	9%
Dietary Fiber	0.39g	2%
Protein	8.1g	16%
Vitamin C	6mg	10%
Vitamin A	0.5mg	15%
Iron	0.2mg	1%
Calcium	214mg	21%

Amount Per 100 g
Calories	179.07 Kcal (750 kJ)
Calories from fat	125.51 Kcal
		% Daily Value*
Total Fat	13.95g	18%
Cholesterol	40.83mg	11%
Sodium	658.54mg	23%
Potassium	168.62mg	3%
Total Carbs	4.27g	1%
Sugars	2.63g	9%
Dietary Fiber	0.47g	2%
Protein	9.76g	16%
Vitamin C	7.2mg	10%
Vitamin A	0.5mg	15%
Iron	0.2mg	1%
Calcium	258.1mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.9

Points
4

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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