Directions:
- In a medium saucepan over low heat, melt the processed American cheese and Cheddar cheese.
- When cheeses are melted and thoroughly blended, mix in salsa, chili, sour cream, chili powder and hot pepper sauce. Cook and stir 10 to 15 minutes before serving warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 67.38 Kcal (282 kJ) | ||
| Calories from fat | 44.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.92g | 8% | |
|---|---|---|---|
| Cholesterol | 13.27mg | 4% | |
| Sodium | 225.11mg | 9% | |
| Potassium | 120.29mg | 3% | |
| Total Carbs | 3.35g | 1% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 1.68g | 7% | |
| Protein | 3.52g | 7% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 99.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 244.82 Kcal (1025 kJ) | ||
| Calories from fat | 161 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.89g | 8% | |
|---|---|---|---|
| Cholesterol | 48.21mg | 4% | |
| Sodium | 817.91mg | 9% | |
| Potassium | 437.05mg | 3% | |
| Total Carbs | 12.17g | 1% | |
| Sugars | 2.33g | 3% | |
| Dietary Fiber | 6.09g | 7% | |
| Protein | 12.77g | 7% | |
| Vitamin C | 2.7mg | 1% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 3.2mg | 5% | |
| Calcium | 361.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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