Chili Con Carne Recipe

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Chili Con Carne
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Ingredients:

Directions:

  1. 1. Brown ground beef in skillet and drain fat.
  2. 2. Add chili powder and cook for a few minutes.
  3. 2. Add all remaining ingredients and simmer for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.72 Kcal (564 kJ)
Calories from fat 38.21 Kcal
% Daily Value*
Total Fat 4.25g 7%
Cholesterol 47.05mg 16%
Sodium 543.19mg 23%
Potassium 421.75mg 9%
Total Carbs 6.34g 2%
Sugars 1.43g 6%
Dietary Fiber 1.41g 6%
Protein 16.84g 34%
Vitamin C 1.5mg 3%
Iron 2.4mg 13%
Calcium 27.7mg 3%
Amount Per 100 g
Calories 139.13 Kcal (583 kJ)
Calories from fat 39.47 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 48.59mg 16%
Sodium 561mg 23%
Potassium 435.58mg 9%
Total Carbs 6.55g 2%
Sugars 1.47g 6%
Dietary Fiber 1.45g 6%
Protein 17.39g 34%
Vitamin C 1.6mg 3%
Iron 2.4mg 13%
Calcium 28.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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