Directions:
- Saute mushrooms and onion
- Add other ingredients
- Simmer until veggies are tender
- Salt and pepper to taste
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1342.24 Kcal (5620 kJ) | ||
| Calories from fat | 663.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.74g | 113% | |
|---|---|---|---|
| Cholesterol | 158.48mg | 53% | |
| Sodium | 2147.3mg | 89% | |
| Potassium | 2557.57mg | 54% | |
| Total Carbs | 106.9g | 36% | |
| Sugars | 17.26g | 69% | |
| Dietary Fiber | 11.85g | 47% | |
| Protein | 69.97g | 140% | |
| Vitamin C | 19mg | 32% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 7.4mg | 41% | |
| Calcium | 231.9mg | 23% | |
| Amount Per 100 g | |||
| Calories | 80.28 Kcal (336 kJ) | ||
| Calories from fat | 39.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.41g | 113% | |
|---|---|---|---|
| Cholesterol | 9.48mg | 53% | |
| Sodium | 128.42mg | 89% | |
| Potassium | 152.96mg | 54% | |
| Total Carbs | 6.39g | 36% | |
| Sugars | 1.03g | 69% | |
| Dietary Fiber | 0.71g | 47% | |
| Protein | 4.18g | 140% | |
| Vitamin C | 1.1mg | 32% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 0.4mg | 41% | |
| Calcium | 13.9mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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