Chicken N' Stuffing Casserole Recipe

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Chicken N' Stuffing Casserole
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Ingredients
9
Count
Nutrition
112
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Prepare stuffing mix according to package directions.
  3. Transfer to a greased 13 by 9-inch baking pan or casserole dish.
  4. In a large skillet, brown chicken in oil.
  5. Sprinkle with salt and pepper; place over stuffing.
  6. Top with cheese.
  7. Drizzle with butter.
  8. Combine soup and water; spoon over stuffing.
  9. Cover and bake for 40 minutes.
  10. Uncover; bake 10-15 minutes longer or until chicken juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.24 Kcal (470 kJ)
Calories from fat 82.67 Kcal
% Daily Value*
Total Fat 9.19g 14%
Cholesterol 29.16mg 10%
Sodium 170.77mg 7%
Potassium 54.31mg 1%
Total Carbs 0.99g 0%
Sugars 0.18g 1%
Dietary Fiber 0.02g 0%
Protein 6.73g 13%
Calcium 113.8mg 11%
Amount Per 100 g
Calories 251.17 Kcal (1052 kJ)
Calories from fat 185.01 Kcal
% Daily Value*
Total Fat 20.56g 14%
Cholesterol 65.26mg 10%
Sodium 382.16mg 7%
Potassium 121.55mg 1%
Total Carbs 2.22g 0%
Sugars 0.39g 1%
Dietary Fiber 0.04g 0%
Protein 15.06g 13%
Vitamin A 0.1mg 1%
Iron 0.1mg 0%
Calcium 254.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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