Chicken Cordon Bleu Recipe

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Ingredients:

Serving

6 boneless skinless chicken breasts
6 slices ham
1/2 lb swiss cheese , cut into 6 strips
6 oz cream cheese , cut into 6 strips
2 eggs
2 cups seasoned bread crumbs
3 tbsp parmesan cheese

Directions:

Pound chicken breasts until about 1/8-inch thick.
Center a slice of ham on each chicken filet (trim if necessary to fit).
Place a strip of Swiss cheese and a strip of cream cheese on bottom edge of chicken and tightly roll chicken, folding sides.
Use toothpicks if necessary to keep chicken together.
Beat eggs and use to coat chicken rolls.
Mix bread crumbs and Parmesan cheese, roll coated breast in mixture.
Place on cookie sheet and bake at 350°F for 45-50 minutes or until chicken is thoroughly cooked and juices run clear.
Some cheese may melt out.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	733.64 Kcal (3072 kJ)
Calories from fat	327.48 Kcal
		% Daily Value*
Total Fat	36.39g	56%
Cholesterol	278.02mg	93%
Sodium	1817.02mg	76%
Potassium	915.97mg	19%
Total Carbs	30.93g	10%
Sugars	3.67g	15%
Dietary Fiber	2g	8%
Protein	71.65g	143%
Vitamin C	1.2mg	2%
Iron	2.5mg	14%
Calcium	474.3mg	47%

Amount Per 100 g
Calories	191.82 Kcal (803 kJ)
Calories from fat	85.62 Kcal
		% Daily Value*
Total Fat	9.51g	56%
Cholesterol	72.69mg	93%
Sodium	475.09mg	76%
Potassium	239.5mg	19%
Total Carbs	8.09g	10%
Sugars	0.96g	15%
Dietary Fiber	0.52g	8%
Protein	18.73g	143%
Vitamin C	0.3mg	2%
Iron	0.7mg	14%
Calcium	124mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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