Cheesy Chicken Penne Pasta Bake Recipe

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Cheesy Chicken Penne Pasta Bake
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Ingredients:

Directions:

  1. Heat oven to 375 degrees. Cook pasta as directed on package. Cook and stir chicken and basil in large nonstick skillet sprayed with cooking spray on medium high heat 3 minutes. Stir in spaghetti sauce and tomatoes; bring to boil. Simmer on low heat 3 minutes or until chicken done.
  2. Drain pasta mixture; return to pan. Stir in chicken mixture and 1/2 cup mozarella. Spoon into 2 qt casserole or 8 inch square baking dish.
  3. Bake 20 minutes; top with remaining cheeses. Bake 3 minutes or until mozzarella is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.95 Kcal (1545 kJ)
Calories from fat 79.79 Kcal
% Daily Value*
Total Fat 8.87g 14%
Cholesterol 81.27mg 27%
Sodium 896.37mg 37%
Potassium 544.54mg 12%
Total Carbs 28.22g 9%
Sugars 5.85g 23%
Dietary Fiber 6.62g 26%
Protein 42.24g 84%
Vitamin C 6.9mg 12%
Iron 1.4mg 8%
Calcium 329.7mg 33%
Amount Per 100 g
Calories 102.94 Kcal (431 kJ)
Calories from fat 22.26 Kcal
% Daily Value*
Total Fat 2.47g 14%
Cholesterol 22.68mg 27%
Sodium 250.09mg 37%
Potassium 151.93mg 12%
Total Carbs 7.87g 9%
Sugars 1.63g 23%
Dietary Fiber 1.85g 26%
Protein 11.79g 84%
Vitamin C 1.9mg 12%
Iron 0.4mg 8%
Calcium 92mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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