Directions:
- In a big mixing bowl, add the chicken pieces, olive oil, zucchini, pepperoni, green pepper, onion,garlic, oregano, basil, and salt and pepper; toss to combine.
- Coat 4 (12-inch square) pieces of heavy duty aluminum foil with non-stick cooking spray.
- Place one-fourth of the chicken mixture onto the center of each piece of foil.
- Fold foil around chicken mixture and seal tightly.
- Grill, covered, over medium-hot coals for 15-20-25 minutes or until chicken juices run clear.
- Open each packet (carefully) and sprinkle with tomatoes and cheeses; seal loosely.
- Grill 2 minutes more or until cheese melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 321.36 Kcal (1345 kJ) | ||
| Calories from fat | 149.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.64g | 26% | |
|---|---|---|---|
| Cholesterol | 87.57mg | 29% | |
| Sodium | 889.99mg | 37% | |
| Potassium | 550.4mg | 12% | |
| Total Carbs | 6.13g | 2% | |
| Sugars | 2.59g | 10% | |
| Dietary Fiber | 1.8g | 7% | |
| Protein | 38.29g | 77% | |
| Vitamin C | 22.7mg | 38% | |
| Iron | 0.4mg | 2% | |
| Calcium | 419.8mg | 42% | |
| Amount Per 100 g | |||
| Calories | 131.53 Kcal (551 kJ) | ||
| Calories from fat | 61.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.81g | 26% | |
|---|---|---|---|
| Cholesterol | 35.84mg | 29% | |
| Sodium | 364.26mg | 37% | |
| Potassium | 225.27mg | 12% | |
| Total Carbs | 2.51g | 2% | |
| Sugars | 1.06g | 10% | |
| Dietary Fiber | 0.74g | 7% | |
| Protein | 15.67g | 77% | |
| Vitamin C | 9.3mg | 38% | |
| Iron | 0.2mg | 2% | |
| Calcium | 171.8mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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