Directions:
- Preheat oven to 375°F.
- Prepare Dinner according to package directions.
- Meanwhile, brown meat in large skillet; drain. Add spaghetti sauce to meat; mix well.
- Layer half each of the meat mixture and prepared Dinner in 8-inch square baking dish. Repeat layers.
- Sprinkle with mozzarella cheese.
- Bake 15 minutes or until heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 262.62 Kcal (1100 kJ) | ||
| Calories from fat | 148.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.46g | 25% | |
|---|---|---|---|
| Cholesterol | 78.66mg | 26% | |
| Sodium | 354.06mg | 15% | |
| Potassium | 337.86mg | 7% | |
| Total Carbs | 4.04g | 1% | |
| Sugars | 0.89g | 4% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 24.78g | 50% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.4mg | 13% | |
| Calcium | 95.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 167.14 Kcal (700 kJ) | ||
| Calories from fat | 94.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.47g | 25% | |
|---|---|---|---|
| Cholesterol | 50.06mg | 26% | |
| Sodium | 225.34mg | 15% | |
| Potassium | 215.03mg | 7% | |
| Total Carbs | 2.57g | 1% | |
| Sugars | 0.57g | 4% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 15.77g | 50% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.5mg | 13% | |
| Calcium | 61mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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