Easy Lasagne Recipe

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Ingredients:

Serving

1 lb ground beef
1 (28 oz) jar spaghetti sauce
1 1/2 cups water
15 oz cottage cheese, small curd
2 cups mozzarella cheese
1/2 cup parmesan cheese
2 eggs
1/2 tsp salt
1/4 tsp pepper
12 lasagna noodles

Directions:

Preheat oven to 350°F.
Brown meat.
Add sauce and water and let simmer.
In separate bowl: mix cottage cheese, 1/2 mozzarella cheese, parmesan cheese, eggs, salt, and pepper.
In casserole dish layer in this order: sauce, pasta, sauce, cheese mix, pasta, sauce, cheese mix, pasta, and sauce.
Sprinkle the other 1/2 mozzarella on top.
Cover with foil and bake for 45 minutes.
Remove foil and bake another 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	341.48 Kcal (1430 kJ)
Calories from fat	156.5 Kcal
		% Daily Value*
Total Fat	17.39g	27%
Cholesterol	128.92mg	43%
Sodium	1013.9mg	42%
Potassium	371.57mg	8%
Total Carbs	4.91g	2%
Sugars	2.76g	11%
Dietary Fiber	0.87g	3%
Protein	40.8g	82%
Vitamin C	0.2mg	0%
Iron	2mg	11%
Calcium	591.9mg	59%

Amount Per 100 g
Calories	123.95 Kcal (519 kJ)
Calories from fat	56.81 Kcal
		% Daily Value*
Total Fat	6.31g	27%
Cholesterol	46.79mg	43%
Sodium	368.02mg	42%
Potassium	134.87mg	8%
Total Carbs	1.78g	2%
Sugars	1g	11%
Dietary Fiber	0.32g	3%
Protein	14.81g	82%
Vitamin C	0.1mg	0%
Iron	0.7mg	11%
Calcium	214.8mg	59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.