Directions:
- Preheat oven to 375 degrees F.
- Brown meat with garlic and oregano in medium saucepan.
- Stir in spaghetti sauce; simmer 5 minutes.
- Remove from heat; stir in tomatoes.
- Spread 1/2 cup of the sauce mixture in a 13x9-inch baking dish.
- Layer 3 noodles, 1 cup of the cottage cheese, 1/2 cup of the mozzarella cheese, and 1 cup of the remaining sauce mixture in dish.
- Repeat layers.
- Top with remaining 3 noodles and remaining sauce mixture.
- Cover with foil.
- Bake 30 minutes or until heated through.
- Uncover; top with remaining 1 cup mozzarella cheese.
- Bake, uncovered, an additional 5 minutes or until cheese is melted.
- Let stand 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.66 Kcal (413 kJ) | ||
| Calories from fat | 18.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.06g | 3% | |
|---|---|---|---|
| Cholesterol | 28.67mg | 10% | |
| Sodium | 231.66mg | 10% | |
| Potassium | 219.21mg | 5% | |
| Total Carbs | 2.83g | 1% | |
| Sugars | 1.06g | 4% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 16.75g | 34% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 0.9mg | 5% | |
| Calcium | 254.4mg | 25% | |
| Amount Per 100 g | |||
| Calories | 108.92 Kcal (456 kJ) | ||
| Calories from fat | 20.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.28g | 3% | |
|---|---|---|---|
| Cholesterol | 31.66mg | 10% | |
| Sodium | 255.75mg | 10% | |
| Potassium | 242.01mg | 5% | |
| Total Carbs | 3.12g | 1% | |
| Sugars | 1.17g | 4% | |
| Dietary Fiber | 0.95g | 3% | |
| Protein | 18.49g | 34% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 1mg | 5% | |
| Calcium | 280.8mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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