Directions:
- Combine hash brown patty, milk, margarine, onion, salt, and pepper in 1-quart microwave-safe casserole. Cover with casserole lid.
- Microwave (high) 4-5 minutes or until potatoes are partially thawed, stirring once. Stir in Parmesan cheese.
- Microwave (high) 4-5 minutes or until hot and bubbly, stirring once. Sprinkle with parsley and paprika.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 88.21 Kcal (369 kJ) | ||
| Calories from fat | 39.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.44g | 7% | |
|---|---|---|---|
| Cholesterol | 3.44mg | 1% | |
| Sodium | 435.21mg | 18% | |
| Potassium | 133.7mg | 3% | |
| Total Carbs | 7.86g | 3% | |
| Sugars | 4.16g | 17% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 3.86g | 8% | |
| Vitamin C | 1mg | 2% | |
| Calcium | 132.3mg | 13% | |
| Amount Per 100 g | |||
| Calories | 85.72 Kcal (359 kJ) | ||
| Calories from fat | 38.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.31g | 7% | |
|---|---|---|---|
| Cholesterol | 3.34mg | 1% | |
| Sodium | 422.92mg | 18% | |
| Potassium | 129.93mg | 3% | |
| Total Carbs | 7.64g | 3% | |
| Sugars | 4.05g | 17% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 3.75g | 8% | |
| Vitamin C | 0.9mg | 2% | |
| Calcium | 128.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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