Baked Eyeball Eggs Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 (30 oz) bag frozen hash brown potatoes, thawed
1 (10 3/4 oz) can condensed cream of potato soup
1 (8 oz) container sour cream (about 1 cup)
1 1/2 cups cheddar cheese, shredded (6 oz)
2 tsp dried onion flakes
1/2 tsp salt
1/8 tsp pepper
10 slices canadian bacon (about 6 oz)
10 eggs
ketchup

Directions:

Heat oven to 350°F
In large bowl, mix potatoes, soup, sour cream, cheese, onion, salt and pepper.
Spoon mixture into ungreased 13x9-inch (3-quart) glass baking dish, spreading evenly.
Arrange Canadian bacon in pairs over top of potato mixture to resemble eyes. Press bacon into mixture to form deep cups (for eggs).
Bake 40 minutes.
Remove baking dish from oven.
If necessary, press bacon into mixture to reshape cups.
Carefully break 1 egg into each bacon cup.
Return to oven; bake 20 to 25 minutes longer or just until eggs are set.
Decorate eggs with ketchup “veins” to resemble bloodshot eyeballs.
1 Serving: Calories 350 (Calories from Fat 160); Total Fat 18g (Saturated Fat 9g); Cholesterol 255mg; Sodium 780mg; Total Carbohydrate 30g (Dietary Fiber 3g; Sugars 4g); Protein 17g.
Exchanges: 2 Starch, 1 1/2 Medium-Fat Meat, 2 Fat.
Carbohydrate Choices: 2.
Note:.
The eggs bake up glossy and bright, making it tempting to overbake them. Resist the temptation. The egg whites should be set with yolks that have begun to thicken but are not hard.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	199.91 Kcal (837 kJ)
Calories from fat	125.91 Kcal
		% Daily Value*
Total Fat	13.99g	22%
Cholesterol	199.6mg	67%
Sodium	581.54mg	24%
Potassium	209.48mg	4%
Total Carbs	3.45g	1%
Sugars	0.35g	1%
Dietary Fiber	0.07g	0%
Protein	15.09g	30%
Vitamin C	0.7mg	1%
Iron	1.3mg	7%
Calcium	183.2mg	18%

Amount Per 100 g
Calories	186.22 Kcal (780 kJ)
Calories from fat	117.29 Kcal
		% Daily Value*
Total Fat	13.03g	22%
Cholesterol	185.93mg	67%
Sodium	541.71mg	24%
Potassium	195.13mg	4%
Total Carbs	3.21g	1%
Sugars	0.33g	1%
Dietary Fiber	0.06g	0%
Protein	14.06g	30%
Vitamin C	0.7mg	1%
Iron	1.2mg	7%
Calcium	170.7mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Hash Browns Casserole

Frozen hash browns, thawed (i use ore-ida) and 5 more..
Hash Brown Taters With Dogs

Frozen hash browns, thawed (5 cups = 16-oz) and 7 more..
Oven Baked Potatoes

Frozen hash browns (southern style), Cream of chicken soup and 7 more..
Donna's Creamy Hash Browns Casserole

Frozen hash browns (thawed ) and 4 more..
Cheesy Hash Brown Bake

Frozen shredded hash brown potatoes, thawed and 4 more..
Hash Browns Casserole

Frozen hash browns, thawed (the diced kind ) and 8 more..
Souped up Potatoes

Frozen hash browns , o'briens are good and 7 more..
Hash Browns Casserole

Frozen cubed hash brown potatoes, Cream of mushroom soup and 6 more..
Harvest Potatoes

Frozen hash browns, thawed, Cream of chicken soup and 6 more..
Potatoes Au Gratin

Frozen hash brown potatoes, thawed and 8 more..
Cheesy Bacon Hash Browns

Shredded hash browns (refrigerated kind ) and 10 more..
Vicky's Potatoes

Potatoes , scrubbed, diced (enough to fill pan) and 11 more..
Bacon-Topped Mini Meat Loaves

Bacon strips, Egg, lightly beaten, Milk and 11 more..